Egg Breakfast Cups

Muffin tin? Check. Eggs? Check. Ham? Check. Shredded cheese? Also check. These are very easy to make, and can make your morning routine (or whenever you want a portable meal) easier and faster if you make these in advance. I have typically filled up the whole muffin tin, and would reheat two of these forContinue reading “Egg Breakfast Cups”

“Steakhouse Style” Asiago Creamed Spinach

Classic. Creamy. Delicious. I made this for my company potluck this season for the first time and got a kudos from the company for it, so now I get to share how it was made. I cook a lot by taste testing, so my measurements for this recipe are not precise, but more guidelines. IContinue reading ““Steakhouse Style” Asiago Creamed Spinach”

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